Autoimmune Flare-Ups in Multiple Sclerosis May Be Influenced by Dietary Fat

news_2-28

Results from a recent study published in the journal Immunity indicate that dietary fat has an influence in the duration and severity of autoimmune flare-ups in a mouse model of multiple sclerosis. The team of researchers also showed that adjusting the length of the fatty acids consumed by mice caused an alteration in the function of gut T helper cells — either increasing or lessening the multiple sclerosis symptoms.

Read more about it here: http://bit.ly/1S0yqMH

Average Rating
0 out of 5 stars. 0 votes.
My Rating:

Leave a Comment

Your email address will not be published. Required fields are marked *

Pin It on Pinterest

Share This